Net Content : 1 Qt Container Type : Bottle Form : Liquid Odor/Scent : Fat Color : Blue Compositions : Copper Octonate Boiling Point : 100 Deg C Specific Gravity : 1 PH Range : 5.25 To 6.25 Application Method : Spray
Net Content : 32 Fl-oz Container Type : Bottle Form : Liquid Odor/Scent : Mild Color : Clear/Pale Yellow Compositions : Isopropylamine Salt Of Imazapyr, Alcohols, C9-11 Ethoxylate, Diquat Dibromide, Dimethylamine Dicamba Temperature Rating : 60 Deg F Specific Gravity : 1.009 PH Range : 6.24 Application Method : Spray
Net Content : 1 Gal Form : Liquid Odor/Scent : Characteristic Compositions : 2,4-D Dimethylamine Salt, Dicamba, Dimethylamine Salt, Quinclorac Flash Point : >212 Deg F Boiling Point : 212 Deg F PH Range : 7.5 To 8.5
Net Content : 4.3 Lb Container Type : Bag Form : Solid N-P-K Ratio : 21-22-4 Compositions : Sulfuric Acid, Iron Coverage Area : 1000 Sq-ft Application Method : Spreader Color : Off-White
Net Content : 1 Gal Form : Liquid Odor/Scent : Faint Sweet Color : Clear/Yellow Compositions : Caprylic Acid, Capric Acid Temperature Rating : 40 Deg F Density : 1.01 G/mL PH Range : 4 Application Method : Spray
Suitable For : Gallagher 6 Month Top Up - Nut Butter And 6 Month Top Up - Chocolate Includes : (1) A24 Rat And Mouse Trap, (1) Trap Stand, (1) CO2 Gas Canister, (1) Automatic Lure Pump (Contains 50 G Of Lure), (6) Lure Tasters And (1) Quick Start Guide
Net Content : 40 Oz Container Type : Container Form : Liquid Odor/Scent : Musky Color : Brown Compositions : 2,4-D, Dimethylamine Salt, Quinclorac, Dicamba, Dimethylamine Salt, Sulfentrazone Flash Point : >200 Deg F Temperature Rating : 45 To 90 Deg F Specific Gravity : 1.02 PH Range : 6 To 9 Application Method : Spray